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Wednesday, 5 September 2012

Info Post
One of my favorite things about the coming season is the food that comes with it (of course). There is something about cooking comforting foods that just makes our home feel that much more cozy. I like to stock up on pumpkin puree, chicken stock, lots of root veggies, and get to work in the kitchen. 

During the cooler months, I try to spend part of my Sunday cooking up a big pot of soup and enjoying it throughout the week. Paired with a crusty piece of bread, it's a perfect meal. Of course I have my tried and true favorites, but here are five new to me soups that I'd love to try this year. 



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